This popular nectarine is prized worldwide for its yellow freestone flesh and excellent flavour. It has a fine taste with bright red-blushed skin and is ideal for fresh eating, drying, and cooking. Matures mid-December.
Self-Fertile
Thrives best in well draining soil, require moderate maintenance, including annual pruning to support healthy growth and fruit production. Regular watering during the fruiting season helps ensure sweet, juicy harvests. In winter, prune to open the canopy into a V- or open-vase shape. Apply fertiliser in spring and autumn.





