This white-fleshed nectarine produces crisp, firm, and juicy fruit with a crimson-red blush over a pale cream background. Full of flavour, it’s ideal for fresh eating and drying. Maturing from late December to early February, the tree has slender bright green leaves
Self-Fertile
Thrives best in well draining soil, require moderate maintenance, including annual pruning to support healthy growth and fruit production. Regular watering during the fruiting season helps ensure sweet, juicy harvests. In winter, prune to open the canopy into a V- or open-vase shape. Apply fertiliser in spring and autumn.





