Rich buff-apricot blooms with a soft fruity fragrance make this a standout in any rose garden. The fully petalled flowers have a classic rose shape and appear in clusters of up to seven per stem, offering a generous display and excellent performance. Known for its strong growth, reliable repeat flowering, and suitability as a cut flower, this variety is both beautiful and dependable throughout the season.
Plant in full sun in well-drained soil. Water newly planted roses daily during their first season. Once established (after a year), two deep soaks per week during warm weather will keep them thriving. Apply a soil wetter in spring and again in mid-summer to improve water penetration. Feed every four weeks from late April to early May with a quality rose fertiliser. Prune in winter to encourage healthy new growth, and follow with a lime sulphur spray to help prevent fungal disease. Apply mulch to retain moisture, keeping it clear of the base of the plant.
